Spring Often A Sad Time For Families

Spring is here which is generally a very nice time of year where people look forward to opening their windows and planting gardens. Unfortunately in many of the communities that CHEJ works in people dread spring and summer. Why, because their air is contaminated and they have been told not to plant a garden. Consequently, they look out their kitchen windows with a sad heart knowing that the barren ground that once was rich with vegetables is now too toxic for human consumption. Families also understand that the ground is

Read More »

Counting Heads Is Not Enough To Address Environmental Justice

[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] Today in the Washington Post was a front page news story that talks about how the large environmental organizations are not diverse enough. This is the same story written many times beginning in the late 1980’s. It sparked a national conversation and action that lead to the first Environmental Justice Summit in 1991 and in 1994 Bill Clinton signed an executive order Environmental Justice Act. The

Read More »

The Next Wave of Recycling: Food Waste

Recycling glass, plastics, metals and paper has become a part of every day life for most Americans. Recycling rates (including reuse, remanufacture, composting) have reached 32% nationwide, which is more than double what it was 10 years ago. Many municipalities have successfully added curbside collection of yard waste and are now posed to take the next step in this evolution – the collection of food waste scraps for composting. Americans generated 33 million tons of food waste in 2010 of which only 3% was recycled. The remainder went to landfills

Read More »

A day in the life of CHEJ staff.

A Cold Wednesday in March Demonstrated the reach CHEJ has and how much is really accomplished. A Cold, Windy and Snowy Day Did Not Stop Us. Wednesday March 6th a storm was brewing across the Midwest and Northeast.  Despite the snow and travel warnings CHEJ’s leaders moved forward.  Here is what happened on that cold, windy and snowy Wednesday in March. A day in the life of CHEJ As I juggle calls from activists across the state of Ohio working on fracking, deep well injection, air pollution, cancer clusters and

Read More »

Dear Legislators by Elisabeth Hoffman

This blog posted by Elisabeth Hoffman is worth sharing especially as activist try to move the state of Maryland to place a moratorium on fracking until studies are conducted that prove fracking is safe. I thought I’d post this instead because it moving. So, we are taking stock. On the downside: The fracking moratorium legislation for Maryland fell one vote short of getting out of its Senate committee during this General Assembly session. On the plus side: The Senate committee at least voted. And the vote was sooo close. And,

Read More »

Celebrating 35 years of Success

What a night it was! Long-time and new friends joined Lois Gibbs in New York City to commemorate the 35th anniversary of Love Canal. The event also honored and celebrated Lois for her legacy and leadership as the founder of the Center for Health, Environment and Justice (CHEJ). It was a truly celebratory evening. You could feel real energy in the room as everyone enjoyed the warm company and delicious food. It was a night to recognize how far we’ve come since the days of Love Canal and to reflect

Read More »
Blog Roll
Greenpeace’s The Witness
Grist
Groovy Green
Healthy Child Healthy World
Inside Prevention
It’s Getting Hot in Here
Moms Rising
Pharos
Safe Mama
Safer Chemicals Healthy Families
The Soft Landing
Treehugger
Zero Waste World